To help the Food Banks of Quebec, La Tablée des Chefs is launching Les Cuisines Solidaires, a project that will mobilize the food industry and chefs of Quebec to produce more than 2,000,000 meals and feed people in need during and after the COVID-19 crisis.

Feeding

More than 3 million portions have been distributed to people in need

Educate

More than 30,000 youths have benefited from culinary training in high schools and youth centres

Social Economy

Cooking schools, the Food Bus and Culinary workshops: participate in our socially flavoured activities

Events


Due to the COVID-19 situation, we will host a limited amount of activities.
Thank you for your understanding


News

LA TABLEE DES CHEFS’ STAR CHEFS PARTNERSHIP