La tablée des chefs

La Tablée des Chefs feeds families in need and educates future generations by developing their self-sufficiency.

It's also the engine of social involvement of chefs, cooks and bakers.

Recent News

La Tablée des Chefs social impact reaches Vancouver +

La Tablée des Chefs will finally develop its programs in Vancouver. According to a report from the University of Toronto and B.C.’s Provincial Health Services Authority, there are 500 000 people in need of food annually in B.C.. La Tablée des Chefs and involved chefs aim to help those people in need. On one side with food recovery in hotels and restaurants to cover the gaps and provide quality edible excess food from chefs to food shelters where people need it. On the other side with food education by providing teenagers in High Schools with culinary workshops called "THE BRIGADES" (Les Brigades Culinaires). Our mission is to feed people in need and develop youths’ culinary education and autonomy to fight hunger.

Written on Monday, October 24, 2016

CENA CON SENTIDO- A culinary experience fundraiser for la Tablée des chefs +

For the first time in Mexico, la Tablée des Chefs presents its famous "fundraiser event". After 8 years of existence in Canada, it will be launched on April 15th at the Maria Isabel Sheraton Hotel in Mexico City. More than 200 people from the business community in Mexico and in Canada will meet for the "Cena con Sentido ".

Written on Friday, March 20, 2015